chile verde salmon
plato de aperitivos
filete de trucha
ESPECIALES
Sopa de Zanahoria y Cacahuates
A vibrant Peanut and carrot soup, finished w/ fresh ginger and Aji Amarillo for a touch of heat. Made with a vegetarian stock. $8
Pizza de Hamburgesa
The best of both worlds! Ground Chuck, French fries, blue cheese, tomato, chopped Romaine lettuce and salsa Asada. Finished with Jack cheese. $10
Plato de Aperitivos
A great sampler of apps: 1 Chipotle shrimp corn cake, 2 flautas de Puerco, 4 killer chicken wings, Sinchronizada quesadilla & Chayote empanada. Served w/ Mole verde and Mole Poblano. Finished w/ Pico de Gallo, crema & dab of guac. $14
Filete de Trucha con Tocino
Pan-seared Trout filet with a Bacon-Serrano brown butter. Served with garlic
green beans and smoked Gouda grits. $17
Salmon con Salsa de Maiz
Pan-seared Salmon filet w/ a Mexican Maque Choux- (Creole relish w/ corn, Poblano, Serrano, onions, Oregano, touch of cream.) Red chile rice & sautéed Red Chard. $18
Carne Asada con Chipotle
Grilled Black Angus Flat Iron steak, marinated in Chipotle. Topped with chunky charred tomato-bbq sauce. Served w/ smoked Gouda grits & green beans. $19
Mahi VeraCruzana
Sauteed Mahi Mahi filet, topped with a fresh VeraCruz style sauce of Poblano, Roma tomato, cilantro, red onion and lime. Agave rice y frijoles negros refritos. $18
Happy Hour & Bar Menu
Botanas del Bar
Items are available at the bar only, during regular kitchen hours.
Wednesday, Thursday, & Sunday (starting at 4) Special $5 El Jimador house Margs & Sangria(red and white), $3 All Drafts…All night at bar!
Hamburguesa Sliders de Puerco
Two mini ground pork burgers, topped with Chipotle mayo and a dab of guac. Served w/ sweet potato fries. $8
Camarones con Grits y Queso
Griddled Chipotle shrimp on Stone Ground cheese grits with a
crunchy Chayote slaw. $10
Pizza Blanco
House-made personal pizza with Pumpkinseed pesto
and smoked Gouda cheese. $9
Pizza de Vegetables
Broccoli, Green Bean, Red Chard, Corn & roasted Tomato salsa w/ Jack, Cotija & Fresco cheeses. $10
Add Chicken $3, Brisket $4, Shrimp $5
Sinchronizada
Quesadilla version of a famous sandwich. Diced smoked ham, smoked Gouda, Chipotle on two flour tortillas w/ salsa Asada. $6
Chimichanga sin Carne
Black beans, Pumpkinseed rice & smoked Gouda, wrapped in a flour tortilla, flash-fried and smothered in Green chile sauce. $7
DESSERTS
Capirotada de Pan Chocolate
Rich chocolate bread pudding, a cross between brownie & soufflé…it is wicked! Finished with a scoop of Vanilla Bean ice cream & fresh Strawberry sauce. $6
Helado Frito de Agave
NEW! Back from the days of Blue Agave! Vanilla bean ice cream, drizzled w/ Agave nectar and rolled in Corn Flakes.
Flash-fried and drizzled with Chocolate. $6
Churros de Eliza
My daughter loves these! This was my fav when waiting in line at the Tijuana border as a kid. Flash-fried stick doughnuts, rolled in cinnamon-sugar, topped with coffee ice cream, drizzled with Chocolate. $5.5
Flan Tradicional con Sabor del Dia
Our classic, made from scratch flan with flavors that change on a weekly basis. Please ask server for today’s flavor. $6
Mexican Hot Chocolate
Traditional Ibarra chocolate blended w/ ground almond, canela & cane sugar. Reduced with whole milk and topped w/ fresh whipped cream.